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Kitchen Manager/Cook-with a heart for serving star

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Hope House, Inc.

Marsing, Idaho, United States

Date Posted:
09/24/2016
Categories:
Food Services
Job Type:
Full-Time
Hope House, Inc.
Job Description:

WANTED: Delicious, Nutritous,Kid-Friendly Food! Hope House Home for Children has a position open for a Kitchen Manager/Cook. This position requires a current food handler's permit; a degree or certification in the current standards and practices of the food service industry and at least 2 years experience in the food service industry OR at least 4 years experience in the food service industry; at least 2 years experience of scratch cooking and baking for groups of at least 75; at least 2 years experience supervising a mutiple staff kitchen. Hope House serves a vulnerable population so applicant must be able to pass a criminal history background check, have a clean driving record, and be at least 21 years of age. Hope House is a non-smoking faclity. Serving here requires a heart for Christ-housing (private) 5 1/2 day work week-monthly stipend-health insurance and other addtional blessings. Please contact Donnalee Velvick-Lowry 1-208-890-5000 or by email: onefaithmom@frontier.com This position is open now-transporation will be funded for interview 

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About the Company

Hope House, Inc.

In 1973, Donnalee Velvick saw a need for a home that would benefit "hard-to-place" kids. Children who have mental, physical, and/or emotional challenges often "fall through the cracks" in our society. Her dream grew and developed into Hope House Home For Children. Hope House is located just west of the city limits of Nampa, Idaho, on approximately 75 acres in six different homes according to age, gender, and ability. We provide a home for approximately 40 youths under the age of eighteen and approximately 20 disabled young adults. Our staff More...